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Griş cu lapte (Cream of Wheat with Milk)

Here's my grandmother's version of the cream of wheat with milk recipe. I hope you will enjoy it. This Transylvanian recipe is incredibly simple and yet very tasty.

Ingredients for 2 servings:
2 mugs (200ml) of milk
semolina/cream of wheat, 6 teaspoons
sugar, 4 teaspoons
grated lemon rind (1 lemon)

If you are using a larger mug, increase the quantities of cream of wheat and sugar accordingly (e.g., 8 and 6 teaspoons).

1. Heat the milk.

2. When the milk starts to boil, add the cream of wheat...

3. ...add the sugar...

4. ...and finally the grated lemon rind.

>5. Boil mixture over medium heat for five minutes, stirring constantly.
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